German  Italian
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Sample Lunch Menu


Sierra Mar is open to guests and non-guests for lunch every day from noon to 3 pm. We offer complimentary valet service. Stop in, relax and enjoy elegant cuisine and breathtaking views of the Big Sur Coast. Currently on the menu...

Appetizers

Antipasto Selection of La Quercia Prosciutto, Cheeses, Caponata, Olives and Marinated Vegetables, $22


Oysters on the Half Shell with Yuzu Mignonette,
Half Dozen $18 / Dozen $36

Selection of Artisan Cheeses
and Seasonal Fruits, $20

Pommes Frites with Fines Herbes Aïoli, $8

Heirloom Tomatoes with Buffalo Mozzarella
and Basil Pesto, $18

Grilled Fresh Gulf Prawns with Fresh Cannellini
Bean Salad and Red Pepper Oil, $18

Star Anise Braised Pork Pot Stickers
with Sweet Soy and Plum Sauce, $16


Salads & Soups

Soup of the Day,  $10

Sweet Gem Lettuce with Feta Cheese, Toasted Almonds and Yogurt-Basil Vinaigrette,  $12
with Grilled Free Range Chicken Breast,  $21

Caesar Salad with Reggiano Parmesan and Garlic Croutons,  $12
with Grilled Free Range Chicken Breast,  $21

Salad of Baby Lettuces with Herb Vinaigrette,  $8


Pizzas & Sandwiches

Prosciutto, Porcini Mushroom, and
Gruyère Cheese Pizza, $19

Peking Duck Pizza with Shiitake Mushroom,
Hoisin and Scallions,  $21

Curried Chicken Salad Sandwich
on Pecan-Raisin Bread,  $18

Salami, Sun-Dried Tomatoes and Gruyère Cheese Sandwich on Focaccia,  $18

Grilled Niman Ranch Burger with Smoked Bacon and Vermont White Cheddar,  $22

Grilled Chicken, Fontina and
Roasted Red Pepper Sandwich,  $18

Grilled Summer Vegetable Sandwich
with Roasted Tomatoes, Basil and Ricotta Salata on Herbed Focaccia,  $16

Tuna Melt ~ Olive Oil Poached Ahi Tuna Confit
with Provençal Aïoli,  $19


Entrées

Grilled Loch Duart Salmon with Cous Cous, Shaved Fennel and Dill-Shallot Vinaigrette,  $24

Sesame Crusted Rare Ahi Tuna with Crispy Wonton Salad and Wasabi-Soy Emulsion,  $27

Grilled Kurobuta Bone-In Pork Loin Chop with Semolina "Polenta" and Fig-Shiitake Sauce,  $26


Sweets

Huckleberry-Quince-Cranberry Crumble
with Pecan Streusel and Vanilla Ice Cream,  $10

Malted Valhrona Milk Chocolate Crème Brûlée,  $10

Pastry Chef’s Selection of
Ice Creams and Sorbets,   $9

Selection of Seasonal Fresh Fruit,   $9

 

Liquid Refreshments
Non-Alcoholic Drafts

Agua Fresca
blended ice, tropical fruit and water,  $6

Lemonade  with still or sparkling water,  $6

Iced Cappuccino  $5.5, Latte,  $6  Mocha,  $7.25

Root Beer Float with Tahitian Vanilla Ice Cream,  $6

Fresh Strawberry or Lavender Lemonade,  $6

Christian’s Fruit Cocktail  pineapple, orange and cranberry,  $6

Peach Soda  fresh peach purée and soda,  $6


Our guests prefer no cell phone use inside Sierra Mar.

 
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